Sutli Kebab Recipe

Sutli Kebab Recipe:
There given below delicious " Sutli kebab" recipe. Its very popular kebab food item for Asian people spcially  in South Asia(Pakistan, India and Bangladesh). Just follow this method for cook testy Hyderabadi Lamb kebab in your home....











Ingredients for Sutli Kebab:

Meat (Beef) 1 kg
Fat (kidney) 250 gm
Vanilla root 1
Khus root 1
Sandal powder 2.5 gm
Gondh (Gum Arabica)
Flak seeds 2.5 gm
Pistachio powder 5 gm

Kebab chini 5 gm
A few rose petals

Saffron 2.5 gm
Salt







Method Of Preparation(Cook):

01. Make a mince of the meat and the fat and pass through the mincer for 10-12 minutes until becomes a fine paste.
02. Now, add the spices to the mixture and mix finely.
03. Skewer onto a rounded wooden stick covered with a sutli/ thick thread and cook over a charcoal grill until done.
04. After cook it finely remove thread and serve.

More Kebab Recipe on Cook BD

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